Low Carb Sausage Biscuit
No nitrates in our homemade pork sausage. We start with fresh ground pork and add our own homemade spice mix along with a hint of ancient sea salt. Then we hand shred sharp cheddar cheese and mozzarella cheese. Mix in some coconut flour, eggs, cream cheese, and grain-free baking powder, and bake until set. This creates a tasty and filling sausage filled biscuit. Just microwave for about 40 seconds and you have a high protein breakfast or snack. Keep them in the freezer for a grab-and-go morning starter.
2 net carbs per biscuit, 19 grams of fat and 14 grams of protein - great Keto numbers.
Individually packaged for the active lifestyle.
Available for pickup at our retail location in Bay City, Michigan